Introducing a 3 course Caribbean dinner!!
Jerk Chicken - Spicy, juicy, “fall off the bone” chicken wings that is baked in the best homemade jerk sauce!
Sailfish and Ackee - Cod fish sautéed in ackee, vegetables and delicious seasonings. Over tostones
Jamican chicken soup
Stew Chicken- Dark meat that’s slowly cooked in a sugar glaze, along with multiple spices and browned to perfection. With white rice, braised Callaloo and sweet plantains.
Curry Crab and Dumpling- Blue crab and dumpling cooked in a delicious homemade curry sauce.
Oxtail- Slow braised oxtail stewed to perfection in flavorsome spices .
With rice n peas, braised cabbage and fried sweet plantains.
Spice Pasta- Chicken and shrimp cooked in our famous jerk Alfredo sauce.
Curry Goat- Goat meat slowly braised in our tasty homemade curry sauce. With white rice, braised cabbage and fried sweet plantains.
ALL SALE ARE FINAL.