Vday dinner
Apps
Shrimp scampi
Thai chili chicken skewers over a Asia slaw
Strawberry, spinach and winter greens salad tossed in a raspberry vinaigrette
Mains
Surf and turf
4oz filet mignon topped with butter crab meat over wilted garlicky spinach and Redskin mashed potato
Shrimp and Lobster Paella
Grilled lobster tail, shrimp and mussels over a tomato based Spanish rice topped with chives
Chicken and sweet potato pie waffles topped with a vanilla cream and D’Usse maple glaze
Vegan stir fry
Sautéed winter veggies and hash topped with a grilled portobello and a balsamic drizzle
Dessert
Strawberry shortcake topped with chocolate coved strawberry
Chef choice dessert